Stallion Restaurant Menu (2025 Update)
Welcome to Stallion Restaurant, a hidden gem located at 11630 Polo Club Rd, Wellington, FL. This culinary haven presents a diverse lunch menu that showcases a perfect fusion of flavors. Start with tantalizing appetizers like Chilled Raw Oysters paired with a refreshing watermelon mignonette and cocktail sauce, or indulge in a crispy Jumbo Lump Crab Cake served with zesty lemon aioli.
Sandwich lovers will delight in the Burrata Chicken Sandwich featuring ripe tomatoes and fresh arugula, while seafood enthusiasts can savor the Grilled Salmon enhancement over select dishes. The restaurant's cozy ambiance, attentive service, and a focus on fresh ingredients, like their in-house made pasta, elevate every dining experience. Each visit tantalizes taste buds, from exceptional short ribs to innovative mocktails. Expect warm and personalized service, making every meal at Stallion a memorable event.
DINNER MENU - STARTERS
FRENCH ONION SOUP
CHICKEN CURRY SOUP
Garlic lemon tahini - Herb Oil - Pistachio
BRUSCHETTA
GRILLED SOURDOUGH - ROMA TOMATOES - BASIL - OREGANO - PARSLEY - OLIVE OIL
GRILLED OYSTERS
GARLIC HERB BUTTER - PARMIGIANA
CRAB CAKE
ENDIVE - ARUGULA - LEMON AIOLI
AHI TUNA CONES
SOY SAUCE - AVOCADO - GINGER - SHALLOT - CHIVES - TOBIKO - SESAME
BEEF CARPACCIO
ROASTED GARLIC, SCALLIONS, LEMON, HERB BUTTER, MANCHEGO
CRAB LOUIE
LEMON REMOULADE, MICRO-GREEN HERB SALAD
CHILLED RAW OYSERS
AJI AMARILLO, AVOCADO, YUZU VINAIGRETTE, SCALLIONS, CRISPY PLANTAINS
SHRIMP COCKTAIL
HERB OIL, NAKED TOMATOES, FINGERLING POTATOES, LEMON AIOLI, MICROGREENS, GRILLED LEMON
PIGS IN A BLANKET
PROSCIUTTO DI PARMA, SALAMI, CHEESE, MARINATED OLIVES, GRAPES, CRACKERS, GRILLED BAGUETTE, BLUEBERRY CHUTNEY
ESCARGOT
GARLIC, SHALLOTS, SPINACH, PERNOD, BERNAISE
SEAFOOD BOARD
BURRATA FLATBREAD
HEIRLOOM TOMATO CARPACCIO
LOCAL BURRATA - BABY HAIRLOOM TOMATOES - BALSAMIC - OLIVE OIL - GRILLED BREAD
CAESAR SALAD
ROMAINE - FOCACCIA CROUTONS - PARMIGIANA - HOUSE CAESAR DRESSING
CAROL'S SALAD
SHAVED CUCUMBER - TOMATOES - OLIVES - JALAPENO - BIBB LETTUCE - FETA - RED WINE VINAIGRETTE
FENNEL & APPLE SALAD
FRISEE - BIBB LETTUCE - ARUGULA - ENDIVE - WARM PISTACHIO CRUSTED GOAT CHEESE - PROSECCO VINAIGRETTE
FLORIBEAN SALAD
AVOCADO - TOMATO - CUCUMBER - ONION - ARUGULA - ROMAINE - COUSCOUS - CORN - LIME - OLIVE OIL - JALAPENO - CRISPY PLANTAINS
DINNER MENU - GREEN MARKET
DINNER MENU - BUTCHER SHOP
20 OZ BONE IN RIBEYE
LOADED BAKED POTATO - ROASTED GARLIC HERB BUTTER
14 OZ NY SIRLOIN
POTATO PUREE - SPINACH - GLAZED PEARL ONION - AU JUS
GRILLED FILET MIGNON
FINGERLING POTATOES - ASPARAGUS - TRUFFLE HOLLANDAISE
CHICKEN SCALLOPINI
POTATO PUREE - HARICOT VERTS - NATURAL JUS
FRENCH ONION BURGER
SWISS - AU JUS - TRUFFLE MAYO - FRIES
CHICKEN MILANESE
ARUGULA SALAD - BABY TOMATOES - RADICCHIO - PARMIGIANA - BALSAMIC - LEMON BUTTER
CHICKEN PARMESAN
PENNE PASTA - HOUSE RED SAUCE - MOZZARELLA - BASIL
BEEF BOURGUIGNON
CREMINI MUSHROOMS - PEARL ONION - CARROT - BACON - POTATO PUREE
PORK CHOP MILANESE
ARUGULA SALAD - BABY TOMATOES - RADICCHIO - PARMIGIANA - BALSAMIC - LEMON BUTTER
MARTINI PORK CHOP
ROMA TOMATO - MOZZARELLA - VERMOUTH - ROSEMARY
SURF & TURF 8OZ FILET
8 OZ FILET MIGNON - LOBSTER TAIL - LOADED BAKED POTATO - BUTTER
1 LOBSTER TAIL ENTREE
CHICKPEA PUREE - GREEN OLIVE CHIMICHURRI - TABBOULEH
CEDAR PLANK SALMON
MUSTARD BARBECUE - SAUTEED SPINACH - POTATO PUREE
COCONUT SHRIMP
POTATO CAKE - FRISEE & FENNEL SALAD - GREEN OLIVE CHIMICHURRI
STEAMED SNAPPER
AROMATIC HERB SALAD - HOT OIL - JASMINE RICE - SOY
DINNER MENU - THE SEA
DINNER MENU - PASTA
TRUFFLE RISOTTO
ONION - MUSHROOMS - BLACK TRUFFLE - PARMIGIANA - STRACCIATELLA
GNOCCHI AL FORNO
YELLOW TOMATO SAUCE - WILD MUSHROOMS - STRACCIATELLA
LINGUINE & CLAMS
LITTLE NECK CLAMS - ROASTED GARLIC - WHITE WINE - BUTTER - CALABRIAN CHILI - BREAD CRUMBS
SHORT RIB PAPPARDELLE
BRAISED SHORT RIB - WILD MUSHROOMS - TRUFFLE - CREME FRIACHE - BASIL
PENNE ALLA VODKA
SPICY TOMATO CREAM SAUCE
SHRIMP & SPAGHETTI
YELLOW TOMATO SAUCE - ROASTED GARLIC - LEMON - BUTTER - PARMIGIANA
CHICKEN PARMESEAN
PENNE PASTA - HOUSE RED SAUCE - MOZZARELLA - BASIL
HARICOT VERTS
GARLIC, EVOO
CREAMED SPINACH
PARM, PARSLEY, TRUFFLE OIL
SAUTED SPINACH
JUMBO ASPARAGUS
CHARGRILLED
FINGERLING POTATOES
LEMON ZEST, PARSLEY, PARMIGIANO REGGIANO
POTATO PUREE
CREAM, BUTTER
LOADED BAKED POTATO
MANCHEGO, SOUR CREAM, BACON, BUTTER, CHIVES
FRENCH FRIES
TRUFFLE FRIES
GARLIC, EVOO
DINNER MENU - SIDES
DINNER MENU - SWEET
TIRAMISU ICE CREAM CAKE
MACERATED STRAWBERRIES WITH GRAND MARNIER
BLACK OUT BROWNIE
STRAWBERRY SHORTCAKE
KID GELATO
SMORES
CREME BRULEE
CHICKEN BREAST
LOBSTER TAIL
3 GARLIC SHRIMP
GRILLED SALMON
DINNER MENU - ENHANCEMENTS
STARTERS
FRENCH ONION SOUP
CHICKEN CURRY SOUP
Garlic lemon tahini - Herb Oil - Pistachio
BRUSCHETTA
GRILLED SOURDOUGH - ROMA TOMATOES - BASIL - OREGANO - PARSLEY - OLIVE OIL
GRILLED OYSTERS
GARLIC HERB BUTTER - PARMIGIANA
CRAB CAKE
ENDIVE - ARUGULA - LEMON AIOLI
AHI TUNA CONES
SOY SAUCE - AVOCADO - GINGER - SHALLOT - CHIVES - TOBIKO - SESAME
BEEF CARPACCIO
ROASTED GARLIC, SCALLIONS, LEMON, HERB BUTTER, MANCHEGO
CRAB LOUIE
LEMON REMOULADE, MICRO-GREEN HERB SALAD
CHILLED RAW OYSERS
AJI AMARILLO, AVOCADO, YUZU VINAIGRETTE, SCALLIONS, CRISPY PLANTAINS
SHRIMP COCKTAIL
HERB OIL, NAKED TOMATOES, FINGERLING POTATOES, LEMON AIOLI, MICROGREENS, GRILLED LEMON
PIGS IN A BLANKET
PROSCIUTTO DI PARMA, SALAMI, CHEESE, MARINATED OLIVES, GRAPES, CRACKERS, GRILLED BAGUETTE, BLUEBERRY CHUTNEY
ESCARGOT
GARLIC, SHALLOTS, SPINACH, PERNOD, BERNAISE
SEAFOOD BOARD
BURRATA FLATBREAD
HEIRLOOM TOMATO CARPACCIO
LOCAL BURRATA - BABY HAIRLOOM TOMATOES - BALSAMIC - OLIVE OIL - GRILLED BREAD
CAESAR SALAD
ROMAINE - FOCACCIA CROUTONS - PARMIGIANA - HOUSE CAESAR DRESSING
CAROL'S SALAD
SHAVED CUCUMBER - TOMATOES - OLIVES - JALAPENO - BIBB LETTUCE - FETA - RED WINE VINAIGRETTE
FENNEL & APPLE SALAD
FRISEE - BIBB LETTUCE - ARUGULA - ENDIVE - WARM PISTACHIO CRUSTED GOAT CHEESE - PROSECCO VINAIGRETTE
FLORIBEAN SALAD
AVOCADO - TOMATO - CUCUMBER - ONION - ARUGULA - ROMAINE - COUSCOUS - CORN - LIME - OLIVE OIL - JALAPENO - CRISPY PLANTAINS
GREEN MARKET
BUTCHER SHOP
20 OZ BONE IN RIBEYE
LOADED BAKED POTATO - ROASTED GARLIC HERB BUTTER
14 OZ NY SIRLOIN
POTATO PUREE - SPINACH - GLAZED PEARL ONION - AU JUS
GRILLED FILET MIGNON
FINGERLING POTATOES - ASPARAGUS - TRUFFLE HOLLANDAISE
CHICKEN SCALLOPINI
POTATO PUREE - HARICOT VERTS - NATURAL JUS
FRENCH ONION BURGER
SWISS - AU JUS - TRUFFLE MAYO - FRIES
CHICKEN MILANESE
ARUGULA SALAD - BABY TOMATOES - RADICCHIO - PARMIGIANA - BALSAMIC - LEMON BUTTER
CHICKEN PARMESAN
PENNE PASTA - HOUSE RED SAUCE - MOZZARELLA - BASIL
BEEF BOURGUIGNON
CREMINI MUSHROOMS - PEARL ONION - CARROT - BACON - POTATO PUREE
PORK CHOP MILANESE
ARUGULA SALAD - BABY TOMATOES - RADICCHIO - PARMIGIANA - BALSAMIC - LEMON BUTTER
MARTINI PORK CHOP
ROMA TOMATO - MOZZARELLA - VERMOUTH - ROSEMARY
SURF & TURF 8OZ FILET
8 OZ FILET MIGNON - LOBSTER TAIL - LOADED BAKED POTATO - BUTTER
1 LOBSTER TAIL ENTREE
CHICKPEA PUREE - GREEN OLIVE CHIMICHURRI - TABBOULEH
CEDAR PLANK SALMON
MUSTARD BARBECUE - SAUTEED SPINACH - POTATO PUREE
COCONUT SHRIMP
POTATO CAKE - FRISEE & FENNEL SALAD - GREEN OLIVE CHIMICHURRI
STEAMED SNAPPER
AROMATIC HERB SALAD - HOT OIL - JASMINE RICE - SOY
THE SEA
PASTA
TRUFFLE RISOTTO
ONION - MUSHROOMS - BLACK TRUFFLE - PARMIGIANA - STRACCIATELLA
GNOCCHI AL FORNO
YELLOW TOMATO SAUCE - WILD MUSHROOMS - STRACCIATELLA
LINGUINE & CLAMS
LITTLE NECK CLAMS - ROASTED GARLIC - WHITE WINE - BUTTER - CALABRIAN CHILI - BREAD CRUMBS
SHORT RIB PAPPARDELLE
BRAISED SHORT RIB - WILD MUSHROOMS - TRUFFLE - CREME FRIACHE - BASIL
PENNE ALLA VODKA
SPICY TOMATO CREAM SAUCE
SHRIMP & SPAGHETTI
YELLOW TOMATO SAUCE - ROASTED GARLIC - LEMON - BUTTER - PARMIGIANA
CHICKEN PARMESEAN
PENNE PASTA - HOUSE RED SAUCE - MOZZARELLA - BASIL
HARICOT VERTS
GARLIC, EVOO
CREAMED SPINACH
PARM, PARSLEY, TRUFFLE OIL
SAUTED SPINACH
JUMBO ASPARAGUS
CHARGRILLED
FINGERLING POTATOES
LEMON ZEST, PARSLEY, PARMIGIANO REGGIANO
POTATO PUREE
CREAM, BUTTER
LOADED BAKED POTATO
MANCHEGO, SOUR CREAM, BACON, BUTTER, CHIVES
FRENCH FRIES
TRUFFLE FRIES
GARLIC, EVOO
SIDES
SWEET
TIRAMISU ICE CREAM CAKE
MACERATED STRAWBERRIES WITH GRAND MARNIER
BLACK OUT BROWNIE
STRAWBERRY SHORTCAKE
KID GELATO
SMORES
CREME BRULEE
CHICKEN BREAST
LOBSTER TAIL
3 GARLIC SHRIMP
GRILLED SALMON
ENHANCEMENTS
N/A BEVERAGES - Soda
Coke
Diet Coke
Sprite
Gingerale
Tonic
Soda
Ginger Beer
Shirley Temple
Iced Tea
Lemonade
Arnold Palmer
Coke Zero
Redbull
BTL Fiji
BTL Pelligrino
Small Pelligrino
N/A BEVERAGES - Bottled Water
N/A BEVERAGES - Juice
OJ
Fresh Squeezed OJ
Apple Juice
Pineapple Juice
Grapefruit Juice
Cranberry Juice
Coffee
Espresso
Cappuccino
Dbl Espresso
Cafe Latte
Hot Tea
N/A BEVERAGES - Coffees
Soda
Coke
Diet Coke
Sprite
Gingerale
Tonic
Soda
Ginger Beer
Shirley Temple
Iced Tea
Lemonade
Arnold Palmer
Coke Zero
Redbull
BTL Fiji
BTL Pelligrino
Small Pelligrino
Bottled Water
Juice
OJ
Fresh Squeezed OJ
Apple Juice
Pineapple Juice
Grapefruit Juice
Cranberry Juice
Coffee
Espresso
Cappuccino
Dbl Espresso
Cafe Latte
Hot Tea
Coffees
KIDS MENU - KIDS FOOD
KIDS PENNE PASTA
KIDS CHICKEN TENDERS
KIDS HOT DOG
KIDS MAC & CHEESE
KIDS CHICKEN PARM
KIDS CHEESEBURGER
KIDS PENNE PASTA
KIDS CHICKEN TENDERS
KIDS HOT DOG
KIDS MAC & CHEESE
KIDS CHICKEN PARM
KIDS CHEESEBURGER
KIDS FOOD
LUNCH MENU - APPS
FRENCH ONION SOUP
CHICKEN CURRY SOUP
GRILLED OYSTER
garlic herb butter - parmigiana
BEEF CARPACCIO
house made potato chips - truffle cream - parmigiana - chives
AHI TUNA CONES
soy sauce - avocado - ginger - shallot - sesame - tobiko - chives
JUMBO LUMP CRAB CAKE
endive - arugula - lemon aioli
ROASTED GARLIC HUMMUS
fried chickpeas - paprika - credit - tabbouleh - pita bread
SHRIMP COCKTAIL
COCKTAIL SAUCE & LEMON AIOLI
SEAFOOD BOARD
4 CHILLED OYSTERS - 4 TUNA CONES - 4 SHRIMP COCKTAIL - CRAB LOUIE
CHILLED RAW OYSTERS
WATERMELON MIGNONETTE - COCKTAIL SAUCE - BASIL
JUMBO LUMP CRAB LOUIE
AVOCADO & CRAB TOWER - CLASSIC LOUIE SAUCE - TOMATOES - CUCUMBER - CHIVES
BURRATA FLATBREAD
TUNA SALAD MELT
WHITE CHEDDAR CHEESE - THICK CUT WHITE BREAD
CHICKEN CAESAR WRAP
FOCACCIA CROUTONS - ROMAINE - PARMIGIANA
BURRATA CHICKEN SANDWICH
TOMATO - ARUGULA - BASIL - OLIVE OIL - BALSAMIC
FRENCH ONION BURGER
SWISS - AU JUS - TRUFFLE MAYO - SIDE OF FRIES
LUNCH MENU - SANDWICHES
LUNCH MENU - SPECIALTIES
TRUFFLE RISOTTO
ONION - MUSHROOM - BLACK TRUFFLE - PARMIGIANA - STRACCIATELLA
GNOCCHI AL FORNO
GOLDEN TOMATO SAUCE - WILD MUSHROOMS - STRACCIATELLA
LINGUINE & CLAMS
LITTLE NECK CLAMS - ROASTED GARLIC - WHITE WINE - CALABRIAN CHILI - BREADCRUMBS
PENNE ALLA VODKA
SPICY TOMATO CREAM SAUCE
CHICKEN MILANESE
ARUGULA SALAD - TOMATOES - RADICCHIO - PARMIGIANA - BALSAMIC
GRILLED FILET MIGNON
FINGERLING POTATOES - ASPARAGUS - HERB BUTTER
CAROL'S SALAD W SHRIMP
CUCUMBER - OLIVE - TOMATO - JALAPENO - BIBB - FETA - RED WINE VINAIGRETTE
CAESAR SALAD WITH CHICKEN
GRILLED OR MILANESE - ROMAINE - FOCACCIA CROUTONS - PARMIGIANA
HEIRLOOM TOMATO CARPACCIO
LOCAL BURRATA - BABY LOOMS - BALSAMIC - OLIVE OIL - GRILLED BREAD
FENNEL & APPLE SALAD
FRISEE - BIBB LETTUCE - ARUGULA - ENDIVE - WARM PISTACHIO CRUSTED GOAT CHEESE - PROSECCO VINAIGRETTE
FLORIBEAN SALAD SHRIMP
AVOCADO - TOMATO - CUCUMBER - ONION - ARUGULA - ROMAINE - COUSCOUS - CORN - LIME - OLIVE OIL - JALAPENO - CRISPY PLANTAINS
LUNCH MENU - GARDEN
APPS
FRENCH ONION SOUP
CHICKEN CURRY SOUP
GRILLED OYSTER
garlic herb butter - parmigiana
BEEF CARPACCIO
house made potato chips - truffle cream - parmigiana - chives
AHI TUNA CONES
soy sauce - avocado - ginger - shallot - sesame - tobiko - chives
JUMBO LUMP CRAB CAKE
endive - arugula - lemon aioli
ROASTED GARLIC HUMMUS
fried chickpeas - paprika - credit - tabbouleh - pita bread
SHRIMP COCKTAIL
COCKTAIL SAUCE & LEMON AIOLI
SEAFOOD BOARD
4 CHILLED OYSTERS - 4 TUNA CONES - 4 SHRIMP COCKTAIL - CRAB LOUIE
CHILLED RAW OYSTERS
WATERMELON MIGNONETTE - COCKTAIL SAUCE - BASIL
JUMBO LUMP CRAB LOUIE
AVOCADO & CRAB TOWER - CLASSIC LOUIE SAUCE - TOMATOES - CUCUMBER - CHIVES
BURRATA FLATBREAD
TUNA SALAD MELT
WHITE CHEDDAR CHEESE - THICK CUT WHITE BREAD
CHICKEN CAESAR WRAP
FOCACCIA CROUTONS - ROMAINE - PARMIGIANA
BURRATA CHICKEN SANDWICH
TOMATO - ARUGULA - BASIL - OLIVE OIL - BALSAMIC
FRENCH ONION BURGER
SWISS - AU JUS - TRUFFLE MAYO - SIDE OF FRIES
SANDWICHES
SPECIALTIES
TRUFFLE RISOTTO
ONION - MUSHROOM - BLACK TRUFFLE - PARMIGIANA - STRACCIATELLA
GNOCCHI AL FORNO
GOLDEN TOMATO SAUCE - WILD MUSHROOMS - STRACCIATELLA
LINGUINE & CLAMS
LITTLE NECK CLAMS - ROASTED GARLIC - WHITE WINE - CALABRIAN CHILI - BREADCRUMBS
PENNE ALLA VODKA
SPICY TOMATO CREAM SAUCE
CHICKEN MILANESE
ARUGULA SALAD - TOMATOES - RADICCHIO - PARMIGIANA - BALSAMIC
GRILLED FILET MIGNON
FINGERLING POTATOES - ASPARAGUS - HERB BUTTER
CAROL'S SALAD W SHRIMP
CUCUMBER - OLIVE - TOMATO - JALAPENO - BIBB - FETA - RED WINE VINAIGRETTE
CAESAR SALAD WITH CHICKEN
GRILLED OR MILANESE - ROMAINE - FOCACCIA CROUTONS - PARMIGIANA
HEIRLOOM TOMATO CARPACCIO
LOCAL BURRATA - BABY LOOMS - BALSAMIC - OLIVE OIL - GRILLED BREAD
FENNEL & APPLE SALAD
FRISEE - BIBB LETTUCE - ARUGULA - ENDIVE - WARM PISTACHIO CRUSTED GOAT CHEESE - PROSECCO VINAIGRETTE
FLORIBEAN SALAD SHRIMP
AVOCADO - TOMATO - CUCUMBER - ONION - ARUGULA - ROMAINE - COUSCOUS - CORN - LIME - OLIVE OIL - JALAPENO - CRISPY PLANTAINS